Variable weather this weekend meant I didn’t really crack on with anything garden-like until Sunday. Saturday was earmarked for acquiring a smart new outfit for Joel to attend his first communion in – fortunately we found just the right style of pure white dress in the form of a spiderman suit with purple monocle, so there was plenty of time to have a make-me-favourite-parent lunch at MacDonalds before braving the rain on the way home.
Anyway – garden news.
On Sunday my plan was to “free” the strawberries and rhubarb – a thick carpet of weeds had grown up around them and all over Lily’s patch, so my happy plan was to dig out the weeds, expose the strawberries and give the rhubarb a bit more breathing space. That turned into “relocate the strawberries to the front of the veggie patch for most sunlight as you’re digging them up anyway” which then turned into “and terrace the patch and have another strip of strawberries because it turns out you’ve got LOADS in there”. So, they are salvaged, spread out and heavily mulched. I found a couple of old shelves in the garage to hold back the dirt and I think it looks more attractive than the previous sloped effect.
You can see from the picture above that not much rhubarb was freed up. More on that later, if I remember.
The onions and garlic I planted last autumn are going great guns – I’m now wondering how I know when they should be harvested. I’m sure a short amount of research will give me the answer…
On Monday I had a helper – she actually came out to help briefly on Sunday but interest waned pretty quickly. Monday was a longer session, with clearing of her little patch, planting a couple of plants and chopping back of the bush which is really really invasive.
Here she can be seen planting a couple of “spare” courgettes next to some french beans.
As usual, I’ve totally over-catered on planting stuff in pots. I had about 20 french bean seedlings altogether. Some are sharing holes, there’s a row down the middle of the tunnel and Lily has 5 planted in her patch. Luckily we like beans – I hope these survive the cool spring we are having and are super-tasty. The cloche contains 4 courgette plants. I still have 8 in pots, so if anyone wants any, give me a shout. NOBODY wants a repeat of the great marrow glut of ’76 and I fear that’s where we are heading if I don’t offload some of these plants.
So – the beds that I have are pretty full now. I’ve kind-of decided that the tomates are going to be in containers on the patio. Assuming I have enough containers and patio space, which let’s face it is quite the assumption, given how many I’ve planted. I have lots of seeds left to plant, though, and nowhere to put them. These include things like rocket, more lettuces (although new lettuces could go where the existing lettuces are, given that only a handful appear to have successfully germinated – grr!), fennel and squash. And I’m sure I can think of more things as time goes by. Possibly even some courgettes…
I have my eye on this bit of lawn. Watch this space!
ps. The rhubarb? Has been mostly freed in what we in the half-arsed gardening trade like to call a half-arsed job.
pps. in other news, I got stung on the bot by a nettle. The nettle is now stewing in order to provide us with tasty nettle wine later in the season. I know, I’m not really convinced either, but I feel as though I ought to try it at least once…